The following items will always be present, as well as ever-changing seasonal dishes.

Carving Station
Prime Rib, Carving Ham, Au Jus, Horseradish Sour Cream, Mustard

Egg Station
Eggs Benedict, Fresh Eggs to order, Omelets with Peppers, Onions, Mushrooms, Tomatoes, Cheddar, Bacon

Dessert Table

Slow roasted prime rib carved to order every Sunday brunch

Slow roasted prime rib carved to order every Sunday brunch

Toaster Station
Bagels, Assorted Breads, English Muffins, Cinnamon Rolls, Pastries, Muffins, Cookies, Jelly, Honey, Butter, Cinnamon and Sugar

Dessert Station
Cakes, Pies, Dessert Shots, Seasonal Fruit Crisp, Cookies

Fully Stocked Salad Bar

Fully Stocked Salad Bar

Hot Bar
New England Clam Chowder, Scrambled Eggs, Quiche, Home Fries, Sausage, Bacon, Pancakes, Honey Butter, VT Maple Syrup, 

Cold Bar
Milk, Fruit Salad, Fresh Fruit, Cottage Cheese, Baked Beans, Assorted Pastries, Smoked Salmon, Garden Salad, Capers, Diced Onion, Diced Peppers, Sliced Tomato, Peel & Eat Shrimp and an assortment of fresh salads

Cold Smoked Salmon

Cold Smoked Salmon