Award Winning Brunch Buffet for Easter and Mother's Day will be served from
10am - 2pm on Sunday, APRIL 1st and May 13th.
Easter and Mother's Day Brunch Buffet, $30 for adults, $12 for children between the ages of 4 and 12 and under 4 is FREE!
Prime Rib, Carving Ham, Roasted Leg of Lamb, Au Jus, Horseradish Sour Cream, Mustard
Eggs Benedict, Fresh Eggs to order, Omelets with Peppers, Onions, Mushrooms, Tomatoes, Cheddar, Bacon
Bagels, Assorted Breads, English Muffins, Cinnamon Rolls, Pastries, Muffins, Cookies, Jelly, Honey, Butter, Cinnamon and Sugar
Cakes, Pies, Dessert Shots, Seasonal Fruit Crisp, Cookies
N.E. Clam Chowder, Scrambled Eggs, Veggie Frittata, Bourbon Lime, Salmon, Home Fries, Sausage, Bacon, Blueberry Pecan French Toast, Honey Butter, Real Maple Syrup, Candied Walnuts, Raisins, Brown Sugar
Milk, Fruit Salad, Fresh Fruit, Cottage Cheese, Baked Beans, Assorted Pastries, Smoked Salmon, Garden Salad, Capers, Diced Onion, Diced Peppers, Sliced Tomato, Peel & Eat Shrimp, and an assortment of fresh salads